Parmigiano
Reggiano – 40 Months
This exceptional Parmigiano Reggiano is aged for 40 months, developing a bold, crystalline texture and a deep, complex flavour that borders on the extraordinary. Sharp, savoury and rich in umami, it carries notes of toasted nuts, dried fruit and matured milk — a true showcase of time, craft and terroir.
Perfect for slow enjoyment, this DOP-certified cheese is best served in shards with aged balsamic, a glass of red, or simply savoured on its own.
Our Features
- Product of Italy
- Available in approx. 200g
- Aged 40 Months
Available at
Pairs Beautifully With
- Wine – Barolo, Brunello di Montalcino, Aged Amarone
- Charcuterie – Prosciutto, Speck, Truffle salami
- Bread – Fig and walnut loaf, Crostini, Seeded crackers
- Fruits & Nuts – Dried figs, Pears, Marcona almonds
- Condiments – Aged balsamic, Chestnut honey, Truffle paste
Ingredients
Milk, salt, rennet.
Allergen
Contains milk.
Nutritional Information
| NUTRITIONAL INFORMATION |
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| Average Per 100g |
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| Energy | 1671kJ | |
| Protein | 32g | |
| Fat | - Total | 30g |
| - Saturated | 20g | |
| Carbohydrate | - Total | <1g |
| - Sugars | <1g | |
| Sodium | 691mg | |
