French
Double Brie
Soft, creamy and luxuriously rich, this French Double Brie is everything a brie should be — smooth on the palate with a delicate, buttery flavour. Made from cow’s milk and wrapped in its signature white bloomy rind, it offers a gentle earthiness and a velvety texture that becomes more indulgent with age.
Ideal as a centrepiece on a cheeseboard or melted over fresh bread, this is a brie that brings both comfort and elegance to the table.
Our Features
- Product of France
- Available in approx. 200g
Available at
Pairs Beautifully With
- Wine – Chardonnay, Pinot Noir, Champagne
- Charcuterie – Prosciutto, Salami, Coppa
- Bread – Baguette, Brioche, Lavosh
- Fruits & Nuts – Strawberries, Apple slices, Pecans
- Condiments – Fig paste, Honey, Onion jam
Ingredients
Paseurised cow’s milk, cream (Milk), salt, microbial enzyme, bacterial culture.
Allergen
Contains milk.
Nutritional Information
| NUTRITIONAL INFORMATION |
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| Average Per 100g |
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| Energy | 1521kJ | |
| Protein | 17g | |
| Fat | - Total | 32g |
| - Saturated | 21g | |
| Carbohydrate | - Total | 1g |
| - Sugars | <0.5g | |
| Sodium | 540mg | |
