Spanish 3 Milk Cheese

Spanish
3 Milk Cheese

Crafted from a blend of cow’s, sheep’s, and goat’s milk, this Spanish hard cheese offers the best of all three worlds. Rich and nutty with a balanced tang, it delivers complexity in every bite—perfect for cheese lovers looking for something truly unique.

Aged to perfection and made using traditional Spanish methods, this cheese has a firm texture with a natural rind and a creamy yet mature finish. Enjoy it with quince paste, crusty bread, or a bold red wine for a refined tapas experience.

Our Features

Product of Spain
Available in 150g

Pairs Beautifully With

Wine – Tempranillo, Pinot Noir, Rosé
Charcuterie – Jamón Serrano, Mild salami, Prosciutto
Bread – Sourdough, Baguette, Water crackers
Fruits & Nuts – Apple slices, Grapes, Walnuts
Condiments – Honey, Fig jam, Olive tapenade

Ingredients

Pasteurised milk (Cow, Sheep and Goat’s Milk), Salt, Firming Agent (509), Lysozyme (1105 (Egg)), Enzyme (Animal Rennet).

Allergen

Contains Milk, Egg.

Nutritional Information

NUTRITIONAL INFORMATION
		Average Per 100g
Energy		1560kJ
Protein		23g
Fat	- Total	31.4g
	- Saturated	18.5g
Carbohydrate	- Total	<1g
	- Sugars	<1g
Sodium		560mg