Spanish Rosemary
Cheese Mini Wheel

A bold take on a Spanish classic, this semi-firm sheep’s milk cheese is coated in aromatic rosemary, infusing every bite with earthy flavour and rustic charm. Made using traditional methods and aged to develop a balanced, savoury profile, it offers a dense, sliceable texture and a herbaceous finish that lingers on the palate.

Beautifully presented in its full wheel form, it’s a standout on grazing tables and pairs effortlessly with figs, nuts and a glass of dry white or vermouth.